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A sustainable use of mangroves by aquaculture in Silvofishery system is a prerequisite for its protection and preservation.

Seafood from Silvofishery® guarantees sustainability because:

the aquaculture is operated in the natural Silvofishery system
there are only used natural ponds
the shrimps grow up in their natural environment
the shrimps feed only from naturally occurring food
the shrimps correspond qualitatively to wildcatch shrimp
the Silvofisyhery protects effectively mangroves
Silvofishery aquaculture helps to maintain the endangered mangrove forest by long term

Own natural
production of mangrove
The Silvofishery aquaculture combines the natural high natural production of mangrove forest with the breading of shrimp in ponds and canals.